Your pine-sicle is purty.
What a beautiful shot. I hope you're keeping warm!
I really like your blog. I have been reading it for months now but have never posted a comment! It gives me a great deal of pleasure to read, and I love the farm photos. You are living my fantasy life! Thank you for sharing. - Kathy Williams, Berea, KY
How utterly beautiful. Thank you for sharing all your lovely little gems with us.
Beautiful! I get cold just looking at this picture. I am here in Memphis and wonder about your weather, especially since we are having pretty cold nights here. But, man, nothing like ya'll. Bundle up!!!
Frozen in time, I like it
That is one frozen tree... such a lovely shot. Stay warm!
That is such a beautiful photo, Susan.Meant to comment yesterday on dear Cary...seems like yesterday she was such a wee one. I love the "frilly" ears on her personal bodyguard. Do you suppose the ear fringe on those dogs increases their keen senses?We are cold on Cape Cod this morning, too, with a slight dusting of snow. Pretty.
Such a pretty picture. You have really got "the eye". We are cold (for the beach area) but not nearly as cold as you guys. We had a fire going last night and it was warm. The sheepies look content with the cold. Thank goodness they have the very best wool coats money can buy!
Even after over a year of visiting your blog I still love to come by and see what you have new to show off from your little spot on the map... (remember waving?? LOL) Hope you are keeping pleasantly warm!
January 2013 update: I know word verification is a big pain, but it's the only way I can stop the ridiculous number of anonymous spam comments I get every day. I don't want to require commenters to be registered Blogger or Open ID users because I know many of you aren't. Thanks so much for your understanding!Hi! Thanks for visiting Farmgirl Fare and taking the time to write. While I'm not always able to reply to every comment, I receive and enjoy reading them all.Your feedback is greatly appreciated, and I especially love hearing about your experiences with my recipes. Comments on older posts are always welcome!Please note that I moderate comments, so if I'm away from the computer it may be a while before yours is published.I try my best to answer all questions, though sometimes it takes me a few days. And sometimes, I'm sorry to say, they fall through the cracks, and for that I sincerely apologize.If you're waiting for a reply to your comment and have a Blogger profile (it's free to create one) you can click on the SUBSCRIBE BY EMAIL link that will show up below and receive all follow up comments to just this specific post via email.I look forward to hearing from you and hope you enjoy your e-visits to our farm!