tag:blogger.com,1999:blog-12997259.post111940171078868035..comments2024-03-14T05:55:13.709-05:00Comments on Farmgirl Fare: Loving Leftover PizzaFarmgirl Susanhttp://www.blogger.com/profile/04851855517852917202noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-12997259.post-33778078188489490592012-04-13T11:11:01.675-05:002012-04-13T11:11:01.675-05:00Thank you so much for sharing your recipe for pizz...Thank you so much for sharing your recipe for pizza dough! I almost always make my own dough but have always been slightly disappointed with the result despite using a pizza stone when baking. I like soft puffy but crispy crust and mine were always on the hard side and flatish. No more thanks to your recipe! I made the yummiest pizza using your crust recipe and the swiss chard artichoke hearts topping! Thank you, thank you!!!!!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12997259.post-54424931859825380912007-02-02T22:44:00.000-06:002007-02-02T22:44:00.000-06:00I work for a pizza place and occasionally take hom...I work for a pizza place and occasionally take home pizzas that were made wrong and would be throw away. I put them in the oven and they taste wonderful. I don't see why other people would waste them. They do taste just as good as the freshly baked ones, if not better.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12997259.post-1150428081783841782006-06-15T22:21:00.000-05:002006-06-15T22:21:00.000-05:00Hi,It is possible to reheat pizza in a microwave b...Hi,<BR/><BR/>It is possible to reheat pizza in a microwave but you have to be really very careful, and I find a little crisping is sometimes required afterwards (depending on the crust).<BR/><BR/>To do so, place your pizza slices on a plate in the microwave and zap on the lowest power level for a minute and a half. Test to see if it's warm enough, then transfer to a griller for a short crisping (watch it carefully or you'll end up with burnt pizza).<BR/><BR/>The trick to microwaving is to use the lowest power setting and don't microwave for too long.<BR/><BR/>I've successfully reheated all manner of pizza leftovers this way and all turned out as good as the original.<BR/><BR/>DaveAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-12997259.post-1140978165815724582006-02-26T12:22:00.000-06:002006-02-26T12:22:00.000-06:00Hi Littleleena,Welcome to the farm! That sounds li...Hi Littleleena,<BR/>Welcome to the farm! That sounds like a great way to reheat pizza. I'm definitely going to have to try it. Obviously some of the truly great ideas were born from loudly rumbling tummies (and serious pizza cravings)! : )Farmgirl Susanhttps://www.blogger.com/profile/04851855517852917202noreply@blogger.comtag:blogger.com,1999:blog-12997259.post-1140837582205847962006-02-24T21:19:00.000-06:002006-02-24T21:19:00.000-06:00Hey, here's a faster way to reheat pizza that mean...Hey, here's a faster way to reheat pizza that means NO clean up, at all!<BR/><BR/>Place slize on a square of aluminum foil and place that in a dry skillet. Turn the burner on med-med/hi and cover the skillet. Check it in about 10 minutes to see if the crust is becoming hot enough. When you get to that point, put in about 1 tsp of water in the dry skillet taking care not to get any inside the pizza foil. Cover again and in about 2-3 minutes more, you'll have crispy hot pizza with softly melted cheese on top!<BR/><BR/>You can do the same without using the foil but you have to come up with a way to elevate the pizza (say on a overturned spatula) if you want to do the mini-steam step. <BR/><BR/>This method will undoubtedly save energy because there is no preheating. <BR/><BR/>Try it - it really works. Proven through intensive testing by a crazy teen who always wanted reheated pizza for breakfast before school but never wanted to get up with enough time to spare to do it in the oven.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12997259.post-1119485443517847582005-06-22T19:10:00.000-05:002005-06-22T19:10:00.000-05:00lolthat is soooo funny how it all worked out...pat...lol<BR/><BR/>that is soooo funny how it all worked out...<BR/><BR/>patchy is sooo cute!eat stuffhttps://www.blogger.com/profile/05073248172426449684noreply@blogger.comtag:blogger.com,1999:blog-12997259.post-1119466477112301702005-06-22T13:54:00.000-05:002005-06-22T13:54:00.000-05:00Hi Cara,So glad you found me! This is just too muc...Hi Cara,<BR/>So glad you found me! This is just too much fun. I wrote this post about leftover pizza last night, then this morning found Clare's site (see her comment above) for the first time, and her two latest posts were about using leftover roasted vegetables and pizza dough. I thought that was fate. Amy found me through the comment I left for Clare. And then I found Amy's BeautyJoyFood where you found me. So I guess we're still going!<BR/><BR/>But now you have me thinking about lasagne. Oh, I mean LEFTOVER lasagne. Yummmmmmm. . . .Farmgirl Susanhttps://www.blogger.com/profile/04851855517852917202noreply@blogger.comtag:blogger.com,1999:blog-12997259.post-1119464498433642042005-06-22T13:21:00.000-05:002005-06-22T13:21:00.000-05:00Hi! I found you from good friens Amy at beautyjoy...Hi! I found you from good friens Amy at beautyjoyfood.com. I just 10 minutes ago finished my lefyover pizza, and then I found this. It was fate!! Pizza is one of my favorite leftovers, but I have to say three day old lasagna is my favorite!!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12997259.post-1119453632990160052005-06-22T10:20:00.000-05:002005-06-22T10:20:00.000-05:00Hi Clare!Thanks for your kind words. Yep, leftover...Hi Clare!<BR/><BR/>Thanks for your kind words. Yep, leftover pizza is the best.<BR/><BR/>Kitty pics on the weekend? I think that could be arranged. In the meantime, did you see the Daily Farm Photo for 6/17/05?Farmgirl Susanhttps://www.blogger.com/profile/04851855517852917202noreply@blogger.comtag:blogger.com,1999:blog-12997259.post-1119451650586012692005-06-22T09:47:00.000-05:002005-06-22T09:47:00.000-05:00HI farmgirl!I love your blog, the pizza looks grea...HI farmgirl!<BR/>I love your blog, the pizza looks great :) I think pizza for brekkie is awesome, I always make sure there is enough... or at least enough for lunch the next day anyway :)<BR/><BR/>Will you post piccies of ur kitties on the weekend?eat stuffhttps://www.blogger.com/profile/05073248172426449684noreply@blogger.comtag:blogger.com,1999:blog-12997259.post-1119440805065119492005-06-22T06:46:00.000-05:002005-06-22T06:46:00.000-05:00Elin,Thanks so much. How wonderful to have a visit...Elin,<BR/>Thanks so much. How wonderful to have a visitor all the way from Sweden!Farmgirl Susanhttps://www.blogger.com/profile/04851855517852917202noreply@blogger.comtag:blogger.com,1999:blog-12997259.post-1119424984470344072005-06-22T02:23:00.000-05:002005-06-22T02:23:00.000-05:00i really like your blog, while i grow up on a farm...i really like your blog, while i grow up on a farm and have a foodblogg as well (in swedish with two friends, http://ragazze.blogspot.com/). I bookmark your blogg and will come back!<BR/><BR/>/Elin, Stockholm SwedenElinhttps://www.blogger.com/profile/12867605761996134529noreply@blogger.com