tag:blogger.com,1999:blog-12997259.post4610832260870453686..comments2024-03-14T05:55:13.709-05:00Comments on Farmgirl Fare: Recipe: Easy Roasted Sweet Potatoes with Onions, Apples, and a Hint of OrangeFarmgirl Susanhttp://www.blogger.com/profile/04851855517852917202noreply@blogger.comBlogger23125tag:blogger.com,1999:blog-12997259.post-32700149808948866162016-12-25T23:52:41.744-06:002016-12-25T23:52:41.744-06:00I've been thinking about trying this recipe fo...I've been thinking about trying this recipe for several years, and today I finally did, just adding cinnamon and pecans. Everyone agreed that it was delicious. Thanks!Lindanoreply@blogger.comtag:blogger.com,1999:blog-12997259.post-13601898503498479102012-12-15T14:02:04.723-06:002012-12-15T14:02:04.723-06:00I just made this and am eating some as I type--oh,...I just made this and am eating some as I type--oh, such good comfort food! Thank you!Katehttp://applesandflagons.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-12997259.post-32098951848300617922012-11-18T06:35:09.153-06:002012-11-18T06:35:09.153-06:00We do something similar, but without the pan. Jus...We do something similar, but without the pan. Just put the sweet potatoes on the oven rack. Im always a fan of having one less dish to wash. jpezzinohttps://www.blogger.com/profile/07501341439133015489noreply@blogger.comtag:blogger.com,1999:blog-12997259.post-88451640315145687932012-11-18T06:32:28.102-06:002012-11-18T06:32:28.102-06:00I usually have them baked, but I love sweet potato...I usually have them baked, but I love sweet potatoes pretty much any way I can gey them. Bbq'd, fried, roasted, you name it. Can't wait to try this recipe.jpezzinohttps://www.blogger.com/profile/07501341439133015489noreply@blogger.comtag:blogger.com,1999:blog-12997259.post-48312537904120914192012-01-14T09:37:51.927-06:002012-01-14T09:37:51.927-06:00All these recipes sound great! My old stand by re...All these recipes sound great! My old stand by recipe is: Baked sweet potatoes Preheat oven:400* Line baking pan -w- foil Place 6-8 med.sweet potatoes, (just the right serving size) washed in pan. (leave a little room around each tater) Bake 30 min.---turn each potatoe over. <br /> Bake 20 min.---turn OVEN OFF<br /> Leave potatoes in oven 30 more min. Take out-Eat-w-lots of butter or your favorite toppings---ENJOYc.blackwoodnoreply@blogger.comtag:blogger.com,1999:blog-12997259.post-7812832832957906112011-11-26T08:01:25.136-06:002011-11-26T08:01:25.136-06:00My husband isn't a huge fan of sweet potatoes ...My husband isn't a huge fan of sweet potatoes so I made your recipe substituting butternut squash. It was a hit!<br /><br />However, I do love sweet potatoes and especially sweet potato fries. I can eat a whole pan by myself if I have chipotle mayo for dipping.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12997259.post-1651211885263471602010-10-22T14:44:49.355-05:002010-10-22T14:44:49.355-05:00I like to bake the sweet potatoes until medium sof...I like to bake the sweet potatoes until medium soft. Peel and slice. Put into baking dish and using freshly ground ginger, dust it over the potatoes..just so you can see it. Slice lemons as thin as possible and arrange them on top of potatoes. Drizzle as much honey as you think you will like. We make ours pretty sweet and eat these for dessert. <br />Bake until soft.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12997259.post-35366674615844597122010-04-18T23:56:36.151-05:002010-04-18T23:56:36.151-05:00Slice them lengthwise in half or quarters, brush t...Slice them lengthwise in half or quarters, brush them with butter and barbecue them!! Sprinkle with a little salt voila. Absolutely amazing. Almost taste like candy. REALLY!<br /><br />Blessings,<br />Tracy<br />Bonsall, CATracyhttps://www.blogger.com/profile/16575889505383710222noreply@blogger.comtag:blogger.com,1999:blog-12997259.post-28112240998145337722010-02-28T15:00:40.945-06:002010-02-28T15:00:40.945-06:00sweet potoatoe fries !!!!! they are amazing!sweet potoatoe fries !!!!! they are amazing!Deborahhttp://purehunnybee.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-12997259.post-34847512786843084782009-12-06T18:04:39.393-06:002009-12-06T18:04:39.393-06:00Mmm, I just made these and they're great! Coo...Mmm, I just made these and they're great! Cooked up some lentils in onion/salt/pepper and sprinkled them on top when I added in the apples and they make a nice protein addition. I'll be carrots would work well in here too.jessicahttps://www.blogger.com/profile/14891339427334605978noreply@blogger.comtag:blogger.com,1999:blog-12997259.post-53511580446448674732009-12-06T00:40:02.033-06:002009-12-06T00:40:02.033-06:00"I have never baked a regular potato in my li..."I have never baked a regular potato in my life" . . . I'm still stuck on this, trying to figure out how it could be possible!! <br /><br />Tell! --DianaAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-12997259.post-25077349718763037202009-12-04T18:31:45.726-06:002009-12-04T18:31:45.726-06:00I keep thinking of favorites:
Baked sweet potato ...I keep thinking of favorites:<br /><br />Baked sweet potato fries - tossed with olive oil, salt and curry powder. They'll make your house smell AMAZING.<br /><br />Honey-roasted mashed - bake them, mash them up with a T of butter and a couple tablespoons of honey (I like strong honey like buckwheat in this, but anything works), bake again (30-45 min? i don't know).<br /><br />And then there's always Maple Bourbon Sweet Potato Pie. I think I posted the recipe for it on here a while back(?). Can't go wrong there!<br /><br />Happy Holidays!Rachelnoreply@blogger.comtag:blogger.com,1999:blog-12997259.post-57332007642889624282009-12-04T08:19:48.369-06:002009-12-04T08:19:48.369-06:00Love sweet potatoes, made the casserole that Wimbe...Love sweet potatoes, made the casserole that WimberlyFamily mentioned, so good. 1 year someone gave me several humungus SP so I made them into a cake for my mom's B-Day, it was good, lots of work and she said she is a pie person:) not cake. The fries are really good too, sprinkle them w/ olive oil and cajun seasoning and bake.Alexianoreply@blogger.comtag:blogger.com,1999:blog-12997259.post-41567604038341056412009-12-03T16:43:36.294-06:002009-12-03T16:43:36.294-06:00Here's my favorite way -
Preheat oven to 400...Here's my favorite way - <br /><br />Preheat oven to 400 degrees. Peel and cube 2 large sweet potatos, cut into a 2 inch dice. Meanwhile, pick some fresh rosemary needles, and place into about a third cup of olive oil. Microwave the rosemary needles in the oil until they pop and give up their essence to the oil (about 30 - 45 seconds). Place the sweet taters in a large bowl, pour the oil over, sprinkle generously with kosher salt, stir well to coat. Line a baking sheet with parchment paper so they don't stick terribly, spread taters on the paper and roast for 20 minutes or until the bottoms are browned. Turn each piece and bake again for about 10 minutes to let another side get all crunchy and fabulous.<br /><br />The insides are melty tender, the outsides are crunchy deliciousness. These don't last long at our house and whole batches have been known to mysteriously disappear when my sister and I get together. I hope you try them and enjoy!Zona Wilsonhttps://www.blogger.com/profile/16285445804637625946noreply@blogger.comtag:blogger.com,1999:blog-12997259.post-18325076629145748312009-12-03T14:19:09.586-06:002009-12-03T14:19:09.586-06:00I mostly bake and eat like regular white potatoes ...I mostly bake and eat like regular white potatoes with butter. A couple of years I discovered a new *favorite* way...Curried Sweet Potatoes:<br /><br />5 lbs sweet potato <br />1 cup coconut milk<br />1 tbls red curry paste<br />1/4 brown sugar<br /><br />Cook (bake, steam, whatever) and mash potatoes. Mix in all other ingredients If you want to get fancy you can put in a casserole, top with another 1/4 cup of brown sugar and bake until sugar is melted.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12997259.post-72652967198220588612009-12-03T13:25:55.917-06:002009-12-03T13:25:55.917-06:00Two faves: 1) bake a whole sweet potato, slash and...Two faves: 1) bake a whole sweet potato, slash and squeeze, douse with melted butter, lime juice and chipotles en adobo; 2) Bobby Flay's <a href="http://www.foodnetwork.com/recipes/bobby-flay/smoked-chile-scalloped-sweet-potatoes-recipe/index.html" rel="nofollow">Scalloped Sweet Potatoes,</a> totally worth the calories.Cathyhttps://www.blogger.com/profile/11338820078931996605noreply@blogger.comtag:blogger.com,1999:blog-12997259.post-77354594241455077542009-12-03T10:19:38.818-06:002009-12-03T10:19:38.818-06:00This easy way to roast sweet potatoes is one of my...This easy way to roast sweet potatoes is one of my favorites:<br /><br />peel sweet potatoes, cut in half lengthwise, then cut each half into wedges about the same thickness ~~ dip wedges in olive oil, then dip or sprinkle them with chili powder ~~ put in a greased, shallow baking dish and bake at 350 to 375 for degrees F for about an hour.Teresanoreply@blogger.comtag:blogger.com,1999:blog-12997259.post-10500085893664162512009-12-03T10:05:32.459-06:002009-12-03T10:05:32.459-06:00Oh....my....goodness.....that looks amazing.
I lo...Oh....my....goodness.....that looks amazing.<br /><br />I love sweet potatoes in all shapes and forms but mostly sweet until the other day I made a roasted sweet potato and chick pea number that would blow your mind.Diana @ frontyardfoodiehttp://frontyardfoodie.comnoreply@blogger.comtag:blogger.com,1999:blog-12997259.post-11936178537271469942009-12-03T08:57:07.622-06:002009-12-03T08:57:07.622-06:00You MUST try sweet potato fries! I toss mine with ...You MUST try sweet potato fries! I toss mine with a bit of oil and salt and paprika and roast them for 35 mins...soooo delicious. You will kick yourself for never doing this before....they're that good!<br /><br />farmless girl in ontarioAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-12997259.post-3779372021861419402009-12-03T08:01:29.293-06:002009-12-03T08:01:29.293-06:00I love them in Sweet Potato Casserole with brown s...I love them in Sweet Potato Casserole with brown sugar and pecans on top. MM MM Good!<br />I have all the ingredients for your recipe already and plan to make it tonight, thanks<br />TonyaWimberly Farmshttps://www.blogger.com/profile/01814360647798097268noreply@blogger.comtag:blogger.com,1999:blog-12997259.post-60237683753089606332009-12-03T07:39:51.481-06:002009-12-03T07:39:51.481-06:00mmmm. Sweet potato fries with a little bit of salt...mmmm. Sweet potato fries with a little bit of salt. Or homemade sweet potato chips. Yum.JoAnnahttps://www.blogger.com/profile/07642459792652075274noreply@blogger.comtag:blogger.com,1999:blog-12997259.post-44947877039420465212009-12-03T00:08:01.151-06:002009-12-03T00:08:01.151-06:00I love then at Thanksgiving with canned milk, brow...I love then at Thanksgiving with canned milk, brown sugar, cinnimon..maybe some coconut and pecans..mini marshmallows on top,slightly browned under the broiler. i just finished off the rest of them tonight! I also like to roast sweet potatoes kind of like you have here, but with maple syrup poured over them! Come say hi :DJulie Harwardhttps://www.blogger.com/profile/05246850029056713294noreply@blogger.comtag:blogger.com,1999:blog-12997259.post-84573603790579234992009-12-02T23:21:08.152-06:002009-12-02T23:21:08.152-06:00My most favorite way to eat sweet potatoes is mash...My most favorite way to eat sweet potatoes is mashed, and then use the mashed sweet potatoes as a filling for a ham and cheese omelet. It is mouth-wateringly delicious.Josiehttps://www.blogger.com/profile/04225094735980337422noreply@blogger.com