Wednesday, July 13
3 comments:
December 2015 update: Hi! For some reason I can't figure out, Blogger hasn't been letting me leave comments on my own blog (!) for the last several months, so I've been unable to respond to your comments and questions. My apologies for any inconvenience! You're always welcome to email me: farmgirlfare AT gmail DOT com.
Hi! Thanks for visiting Farmgirl Fare and taking the time to write. While I'm not always able to reply to every comment, I receive and enjoy reading them all.
Your feedback is greatly appreciated, and I especially love hearing about your experiences with my recipes. Comments on older posts are always welcome!
Please note that I moderate comments, so if I'm away from the computer it may be a while before yours appears.
I try my best to answer all questions, though sometimes it takes me a few days. And sometimes, I'm sorry to say, they fall through the cracks, and for that I sincerely apologize.
I look forward to hearing from you and hope you enjoy your e-visits to our farm!
Hum . . .have any organic turkey bacon for those green beans? Looks quite yummy!!! Thinking of the picture perfect chives for the potatoes.....and check out Bon Appetite this month -- cover recipe -- revisit the chive pic!
ReplyDeletehi. new to your blog and loving it! great pic! we are doing a CSA box now for the 4th summer and loving every minute of it. fresh food is the best food indeed. looking forward to keeping up with your blog. take care, mav
ReplyDeleteYum!
ReplyDeleteFresh potatoes and beans... can we see the cooked photo too :)