Thursday, March 15
Recipe: Easy Roasted Onion, Potato, and Cabbage Soup (or Side Dish)
6 comments:
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Good idea, you could use half as a side dish and blend the other half and keep as soup! Same amount of effort, energy & fuel with less washing up - bonus! : )
ReplyDeleteside dish okay, soup weather...don't want!
ReplyDeletehappy weekend,
The side dish version would be perfect with the corned beef I'm going to cook in the slow cooker. It seems there's never enough room in the slow cooker for the vegetables too!
ReplyDeleteWe hardly had any soup weather at all- we are in prime time outdoor BBQ weather already!
ReplyDeleteI'm over it...we had no winter. Looks delish, though. Maybe I'll crank the A/C down low and pretend it's cold outside. haha
Oooooh...I'm not big on cabbage, but this recipe could change that.
ReplyDeleteI love this soup it is a great idea. I'm always looking for new creative soups out there. This is a good one.
ReplyDelete