Tuesday, September 25

Farm Photo 9/25/07: It's All In The Light

Inspiration For The First Stained Glass Window?

A year of of Farm Photos ago:
The Ears Tell The Story
Morning Sun Having Fun

Two years ago:
Look What Flew Into My Photo
WCB #16 Window Washing
9/25/05: I Can't Resist These Pink Sunrises
Lucky Buddy Bear Happy In His Hay Cubby

And out of the kitchen came:
Pita, Pita, It's Time To Eata! My search for the perfect pita bread recipe, plus delicious things to do with unpuffed pitas.

© 2007 FarmgirlFare.com, the award-winning blog where Farmgirl Susan shares stories & photos of her crazy country life on 240 remote acres.


  1. Just gorgeous! God makes great things! Wonderful photo.

    Ellen P.

  2. Lovely - autumnal-perfect - nuff said.

  3. I can't tell from that angle, but is that Poison Ivy? It always turns red first in the fall here in South Carolina. And I always say Ivy looks like it would be such a nice plant...not at all mean. :0)

  4. I was browsing around your blog today and I must say--it is very interesting! I love your photos and recipes and all the things you share. I just wanted to drop you a line to say so. I've bookmarked your blog and plan to visit again. It's nice to "meet" you. Have a beautiful autumn day!


  5. I have been to your blog many many times and I have referred many of my friends to your blog specifically for the PITA post...It is delicious and I love all of your posts...

  6. So pretty! I haven't seen much red or yellow yet; we have a lot of green here in Wisconsin, at least in the city.

  7. Oh this photo is sooooo lovely and wonderful! I've been enjoying photographing leaves in the autumn light too. So enchanting. Your photo is exactly what my heart yearns for this time of year. Cindy at Rosehaven Cottage

  8. I found a recipe for whole wheat pitas that really works in the 'Laurel's Kitchen' cookbook.

  9. I love this photo. thanks for sharing your home with us.


December 2015 update: Hi! For some reason I can't figure out, Blogger hasn't been letting me leave comments on my own blog (!) for the last several months, so I've been unable to respond to your comments and questions. My apologies for any inconvenience! You're always welcome to email me: farmgirlfare AT gmail DOT com.

Hi! Thanks for visiting Farmgirl Fare and taking the time to write. While I'm not always able to reply to every comment, I receive and enjoy reading them all.

Your feedback is greatly appreciated, and I especially love hearing about your experiences with my recipes. Comments on older posts are always welcome!

Please note that I moderate comments, so if I'm away from the computer it may be a while before yours appears.

I try my best to answer all questions, though sometimes it takes me a few days. And sometimes, I'm sorry to say, they fall through the cracks, and for that I sincerely apologize.

I look forward to hearing from you and hope you enjoy your e-visits to our farm!