Thursday, June 2

Thursday Dose of Cute: Farmgirl Fare on Facebook

Dan meets some lambs - Farmgirl Fare

Thanks so much for the warm welcome on Facebook! The Farmgirl Fare Facebook page already has over 1,000 fans. It's fun to hear from so many of you over there, and I really appreciate your spreading the word about Farmgirl Fare and In My Kitchen Garden (where I write about my organic heirloom garden and greenhouse).

I announce each new Farmgirl Fare and In My Kitchen Garden post on the Facebook page, usually with a chatty little intro, so following along via Facebook is an easy way to keep up with what's happening here on the blog. I also share timely links to seasonal recipes and gardening posts from the archives that I think you might find interesting and helpful.

Are you on Facebook? Let's connect!

He's a Donkey Doodle Dan-dy!
Just getting to know our Dan? Start here.
Want to get to know him a whole lot better? Go here, and here, and here, and here.

©, where Dan loves lambs—except when they threaten his treat time.


  1. Hi Susan,
    Dan loves his treats!! Me, too....wondered if you knew about this blog
    it's written by Jon Katz....lives in upstate NY and has two donkeys, Fanny and Lulu. He is currently blogging about taking in a rescued donkey, Simon. Simon was about one day from death and Jon and his wife, maria, are bringing him back. Lovely, and the photos are beautiful. He also has sheep and several border collies.
    Hope you are doing well...As always, I just love your farm and how you share it!!

  2. That's cool. I really don't facebook. Can't get into it. I luv your blog!


December 2015 update: Hi! For some reason I can't figure out, Blogger hasn't been letting me leave comments on my own blog (!) for the last several months, so I've been unable to respond to your comments and questions. My apologies for any inconvenience! You're always welcome to email me: farmgirlfare AT gmail DOT com.

Hi! Thanks for visiting Farmgirl Fare and taking the time to write. While I'm not always able to reply to every comment, I receive and enjoy reading them all.

Your feedback is greatly appreciated, and I especially love hearing about your experiences with my recipes. Comments on older posts are always welcome!

Please note that I moderate comments, so if I'm away from the computer it may be a while before yours appears.

I try my best to answer all questions, though sometimes it takes me a few days. And sometimes, I'm sorry to say, they fall through the cracks, and for that I sincerely apologize.

I look forward to hearing from you and hope you enjoy your e-visits to our farm!