Sunday, April 20

Sunday Daily Dose Of Cute


Raa Raa Black Sheep! (You know I love the black ones)

Current Lamb Count: 15, including this itty bitty newborn cutie pie. Number of farmgirls getting a little tired of stealth milkers - baby lambs who act as if they don't know how to nurse (and refuse to drink from a bottle, so you end up feeding them every couple of hours with a syringe) and then take a nice little drink as soon as you turn your back: 1.

© Copyright 2008 FarmgirlFare.com, the award-winning blog where it's late night sheep-related multi-tasking time: I've been ordering vet supplies (10 minutes before they closed), doing a prego/baby barn check (the moon is so bright!), and posting this lamb photo (the problem with black is that it always shows the dirt!) in between baking trays of banana bribe cookies (recipe coming soon!) for a farmgirl friend who's leaving her sheep tomorrow in order to come over to help me work mine. Baaaaaa!

3 comments:

  1. I don't know how you do it all. I love the photos, the little details of your life, the sheep, lambs, dogs, cats and the recipes. Thanks so much for sharing all of this with me/us.

    ReplyDelete
  2. How you will miss the daily dose of cute when they're all grown up little lammies. What a good friend to come and help you. And your a good friend too, because you know what it takes to get away from the farm. Can't wait to see the recipe, I have some bribing to do my self.

    ReplyDelete
  3. The baby lambs are soo cute. can't wait for the recipe!

    ReplyDelete

December 2015 update: Hi! For some reason I can't figure out, Blogger hasn't been letting me leave comments on my own blog (!) for the last several months, so I've been unable to respond to your comments and questions. My apologies for any inconvenience! You're always welcome to email me: farmgirlfare AT gmail DOT com.

Hi! Thanks for visiting Farmgirl Fare and taking the time to write. While I'm not always able to reply to every comment, I receive and enjoy reading them all.

Your feedback is greatly appreciated, and I especially love hearing about your experiences with my recipes. Comments on older posts are always welcome!

Please note that I moderate comments, so if I'm away from the computer it may be a while before yours appears.

I try my best to answer all questions, though sometimes it takes me a few days. And sometimes, I'm sorry to say, they fall through the cracks, and for that I sincerely apologize.

I look forward to hearing from you and hope you enjoy your e-visits to our farm!